The Cysteine-Rich Secretory Protein TaSCP1-6B Modulates Resistance to Fusarium graminearum in Wheat
Fujie Liu, Fang Chen, Wenling Zhai, Yuxin Chen, Ying Liu, Caiyun Liu, Bisheng Fu, Jin Cai, Wei Guo, Qiaofeng Zhang, Qian Wang, Hua Jiang, Guang Qiu, Feng Xu, Jizhong Wu
Journal:JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
IF:6.2
DOI:10.1021/acs.jafc.6c00539
PMID:42024252
Published:2026-04-23
research field:分子植物-微生物互作作物遗传学植物病理学小麦育种
Abstract
Common wheat (Triticum aestivum L.) is a major food crop that is widely cultivated worldwide. Fusarium head blight (FHB) caused by Fusarium graminearum poses a growing threat to wheat yield and quality. Cysteine-rich secretory proteins (SCPs) mediate plant defense, but the role of wheat TaSCPs in FHB resistance remains unclear. Here, we report that TaSCP1-6B, a conserved, positively selected SCP gene upregulated during early Fg infection, enhances FHB resistance by modulating programmed cell death. A disease-resistant haplotype containing a 10-amino acid insertion was identified in landraces. Functional validation in both Arabidopsis and common wheat confirmed that TaSCP1-6B positively regulates the Fg resistance. TaSCP1-6BHap.1 mediates stronger FHB resistance than does TaSCP1-6BHap.0. The intact protein structure of TaSCP1-6B was essential for inducing cell death. These findings reveal the role of TaSCP1-6B in enhancing wheat resistance to Fg and provide assistance for further understanding of the mechanism of TaSCP1-6B in the resistance of wheat to FHB.
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